French California Fusion Cuisine
Japanese Wood RESERVATIONS CUISINE GALLERY GIFT CERTIFICATES ABOUT CONTACT HOME

HOURS:
Lunch : Mon.-Sat. 11:30- 2:30pm
Brunch: Sun. 11:30- 2:30pm
Dinner: Mon.-Sun 5:30-10:00pm

1638 Post Street
San Francisco, CA 94115
Ph. 415-440.4959 Fax. 415.440.4030
Parking Drections & Validations, Map

 

The bushi-tei is a French California Fusion restaurant featuring
Chef Seiji Wakabayashi's
 
classical training in French cuisine combined with the Japanese delicacies of his heritage. Chef Wakabayashi creates meticulously blended pairing of complementary ingredients to create astonishing offerings such as miso marinated Wagyu with upland cress and French blue cheese and seared fresh foie gras over pumpkin pt de creme.Chef Wakabayashi describes his French Fusion as "the world on one plate".

Please view our new Spring menu and Cherry Blossom Menu
Mother's Day Brunch and Mother's Day Dinner
Now Open for Lunch Mon.-Sat. 11:30-2:30pm

1-star - Michelin Guide 2007
3-star - Michael Bauer, SF Chronicle
2007 Rising Star Chef
(Please click Chef Seiji Wakabayashi above)